Management Team

Cocoa products (Ile-Oluji) Limited, has a versatile management set up with a talented Technical Management/Advisory team with proven experience in various fields. The team comprises of:

Mr Akin Olusuyi - Managing Director & CEO

Mr Akin Olusuyi is a Chartered Accountant. He is a member of the Chartered Institute of Management Accountants, London and a fellow of the Institute of Chartered Accountants of Nigeria.
Mr.Olusuyi has had a diverse and enriched working experience in investment, commerce, Manufacturing, Finance and Banking spanning more than thirty years, at top management and chief executive positions.
He joined the management of Cocoa Products (Ile-Oluji) Limited in February 2006 on secondment from Skye Bank Plc.

Engr. Timothy Gboyega Oyewole -- Executive Director(FACTORY OPERATIONS)

Engr. Oyewale, COREN Registered Engineer in Chemical Engineering. MBA (Operations Management) degree. With over 20 years experience in production and cocoa processing Technology.

Engr. D.A. Akande -- Asst. General Manager

Engr. D.A. Akande, Fellow of the Institute of Industrial Engineering. With over 35 years experience in management positions in various food processing companies in Nigeria.
Engr. Akande has attended various management courses in Japan, Germany, Italy and Switzerland among others.

Mr. Ibukun Abraham Olofinsawo -- Production Manager

Mr. Olofinsawo is a Microbiologist. Diploma in Food Technology, degree in Applied Microbiology, MBA.
Mr. Olofinsawo has been working at managerial levels in various food Manufacturing Companies for the past seventeen years (17 years).

Mr Olugbami Emmanuel Abiodun -- Finance Manager

Mr Olugbami Emmanuel Abiodun is a qualified Accountant with over 12 years of experience in Finance, Account and Audit. He holds a Bachelor degree in Accounting from Ahmadu Bello University, Zaria. He is an Associate member of the Institute of Chartered Accountants of Nigeria.
He joined Cocoa Products (Ile-Oluji) Limited in September 2009 as an Accountant and later rose to the position of the Finance Manager.


To be known as key player in the Global Cocoa Economy.


To produce, employing high standard manufacturing processing practices, products that meet the quality expectations of the international and local markets and conscientiously building an enduring mutually beneficial relationship with our customers.

Key Goals

To add value to cocoa create wealth and promote healthy living.

Health Benefits

- Prevent heart disease

- Prevent heart disease

- Fight fatigue

- Boost your brain power

- Prevent diabetes

- Reduce the risk of blood clot

- Prevent Breast cancer

- Arrest persistent cough

- Boost Libido

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